SIDES & STARTERS

BLUNCH SPECIALS

THREE EGG OMELET$12
Wind Haven Farms eggs with your choice of three fillings and breakfast potatoes on the side

arugula, bacon, sausage, goat cheese, white cheddar, smoked Gouda, Emmentaler, Hvarti, Brie, red onioin, caramelized onion, mint thyme pesto, roasted garlic, jalapenos, roasted bell pepper, grilled crimini mushroom, house-made Shatto ricotta, rosemary goat cheese

additional items are $1 each

ALMOND FRENCH TOAST $9
Marzipan creme, toasted almonds, sliced pears, Canadian maple syrup, Shatto butter

BASIL STRAWBERRY WAFFLE $9
basil waffle, warm strawberry compote, toasted pecans, pure maple syrup

BISCUITS AND GRAVY$10
two house made buttermilk biscuits, local mushroom gravy
half order on request $5

BISCUITS AND SAUSAGE GRAVY$12
two house made buttermilk biscuits, local mushroom and pork sausage gravy
half order on request $7

VEGGIE HASH$12
onion, kale, rosted Brussels sprouts, carrots, peas, cauliflower, roasted potatoes, Hollandaise, fresh herbs

CHICKEN CHILLAQUILLES $15
Braised Windhaven Farms chicken, fire roasted salsa, queso fresco, one egg over easy, cilantro microgreens, fried flour tortillas

STEAK AND EGGS $17
5 oz. beef tenderloin*, 2 eggs*, breakfast potatoes, Hollandaise

SANDWICHESserved with fries, potato salad or soup. add bacon $2

Summit Burger*$11
½ pound ground hormone-free rib-eye, arugula, Swiss, dijon vinaigrette,
on toasted Farm-to-Market brioche bun

Grilled Cheese$10
Brie, Emmentaler and LOCAL white cheddar on Farm-to-Market sourdough, tomato fennel soup for dipping

HAM & GRUYERE MELT$11
thin-sliced ham, shaved red onion, Gruyere, honey-stout Dijon, served open-faced on grilled Farm-to-Market sourdough.

Blunch Burger*$15
½ pound ground hormone-free rib-eye, white cheddar, prosciutto, Hollandaise, over-easy egg on toasted Farm-to-Market pretzel bun